Tenali Ruchulu Garlic Pickle

Tenali Ruchulu Garlic Pickle

About the Product:

Taste the Tradition: These days, when people are rushing to make a living, they forget about their roots. It is in this context that Godavari Vantillu offers you an authentic Andhra pickle, garlic pickle, or Lashun Ka Achar. This product is made by following the conventional cooking techniques followed by our experienced ancestors. This Vellulli Pachadi, also called Lashun Ka Achar, is offered in different quantities of 500 gms, and 1 kg. Garlic prickle is one of the zestiest pickles and is mostly known for its astringency. Garlic pickle is savored all over India, though it is famous for its authenticity of Andhra. The garlic pickle is named according to different regions of the Indian subcontinent and a few of those are Lashun Ka Achar, Poondu pickle, and Vellulli pachadi. Garlic pickle can be a perfect side dish for various fried rice cuisines, such schezwan fried rice or tomato fried rice and many more. So, order the toothsome and piquant pickle to your home now.

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